North Bengal Anthropologist

Permanent URI for this communityhttps://ir.nbu.ac.in/handle/123456789/5276

The special focus of the department of anthropology is to examine and analyze the regional and local issues of greater anthropological significance. The department has an innovative plan to develop interdisciplinary interaction for strengthening its teaching and research programmes. Participatory approach and Lab to Land method has been adopted to develop the teaching and research activities of the department. The thrust areas of the department are human nutrition, forensic anthropology, ethnomedicine, medical anthropology, developmental anthropology and tribal development.

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2015 - 201922020 - 20241

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Now showing 1 - 3 of 3
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    Exotic Food and Beverages of the Limbus in the Himalayas and Sub-Himalayan Region
    (University of North Bengal, 2024) Biswas, Samar Kumar; Sharma, Gaurav
    The diverse and intriguing world of exotic food and beverages within the Limbu community, an indigenous group, of the Himalayan and Sub-Himalayan regions boast a rich culinary heritage deeply entwined with their cultural roots and local ecosystems. From fermented soybean delicacies like Kinema to various traditional dishes, the article delves into the unique flavours and preparation methods that define Limbu cuisine. Additionally, traditional beverages like Tongba and Jaar add a distinctive touch to the exploration of this culinary landscape. The discussion extends to the broader context of preserving and celebrating indigenous food traditions in the face of modern influences. Through this exploration, readers gain insights into the exotic gastronomic treasures of the Limbu people, highlighting the importance of cultural preservation and appreciation in the realm of diverse global cuisines.
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    Mahali Culture and Social Change in West Bengal
    (University of North Bengal, 2016) Soni, Amit
    Ethnographic study and analysis in Anthropology is the very base of anthropological researches in India and abroad. Mahali or Mahli is an artisan community involved in traditional bamboo craft. The present paper is outcome of ethnographic study and situational analysis of the Mahali tribe of West Bengal. An attempt has been made to present the indigenous Mahali Culture along with the socio-cultural changes in the changing modern scenario. Mahali people are master craftsmen and produce fine basketry along with doing labor work. Lots of changes are coming in the Mahali society and culture due to the impact of migration, acculturation and modernization. Their living standard is little bit uplifted by various tribal developmental programs and facilities provided in the Mahali areas, but still they are living in low socio-economic condition.
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    Role of Satras in the Spread of Art and Culture with Special Reference to Barpeta Satra
    (University of North Bengal, 2015) Goswami, Mridusmita
    The most notable characteristic of the neo-Vaisnavite movement in Assam is the Satra institution through which the faith was propagated and established. It may be monastic as well as semi-monastic in form. The importance of this institution lies in the fact that it is intimately connected with the Assamese society and it has become a part and parcel of Assamese life. The history of Vaisnavism in Assam cannot be treated without reference to the Satra institution. For the Vaisnavite movement in Assam the Satra institution plays an important role in the spread of Assamese culture and acts as an aid in making the Assamese society united. The Satra has been working as a center of various art forms, such as Literature, Drama, Song and Dance, Craft and Painting etc. The objective that has been formulated for the study was to know about the role of Satra institution in Assam. The study also tried to study the role of Barpeta Satra in the spread of art and culture. The study was based on both primary and secondary sources of informations.